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Thursday, June 20, 2013

Tuna Casserole

Tuna Casserole is one of my favorite meals. So hearty and delicious! I got this recipe from Betty Crocker's New Boys and Girls Cookbook

Ingredients:
3 cans cream of mushroom soup
2 cups milk
4 cans drained tuna
1 bag of potato chips
100 Grams (about  cups) noodles, uncooked
700 grams cooked green peas

Directions:
Mix all ingredients except the potato chips. Put into a casserole dish and bake at 350 degrees for 35-40 minutes. While they are cooking put the chips between two pieces of wax paper and roll with a rolling pin. Take the casserole out of the oven partway and sprinkle with the potato chips. Return to the oven and continue baking.


So that's it. I hope you make this recipe and I'll talk to you later.


XOXO,
MMM

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